Dialog at the Restaurant 7

[VOLTAR  DIALOG]

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Assunto: meat dialog at the restaurant

A) Warm up:

1-Você gosta dcarne? Yes ou no?

2-Cite pelo menos 5 carne.

3-Pergunte a dois colegas quais canes ele/ela gosta?

4-Responda com Yes, I do. No, I don’t. I don’t now it

	Do you know?	Do you like?
1- Calf's liver and bacon
2-Ground beef
3-beaf steaks
4-beef sirloin /beef short loin
5-beef chuck
6-beef brisket
7-beef manhattan
8-roast beef
9-barbacue
10-roast pork

B) Númere a segunda coluna de acordo com a 1ª

1- Calf's liver and bacon	(__) porco assado
2-Ground beef	(__) churrasco
3-beaf steaks	(__) carne assada
4-beef sirloin /beef short loin	(__) bife de manhattan
5-beef chuck	(__) bife de peito
6-beef brisket	(__) acém
7-beef manhattan	(__) lombo de carne
8-roast beef	(__) bife de carne
9-barbacue	(__) carne moída
10-roast pork	(__) fígado de bezerro e bacon

Ajuda:

Calf’s liver and bacon	Ground beef	Steak beefs	Beef sirloin /beef short loin	Beef chuck
Fígado de bezerro e bacon	Carne moída	Bfe de carne	Lombo de carne	acém
* Roast beef	* Barbacue	* Roast pork	* beef brisket	* Meet
Carne assada	churrasco	Porco assado	Bife de peito	carne

C)Diaglog

1-Good morning, may I help you?

2-Good morning. Two glass of water please.

2- Carbonated mineral water or non carbonated?

3- For me carbonated and you Clara?

4-I would like non carbonated

5-May I take your order?

6-Yes, I’d like ground beef.

7-And you Mrs (mistress)?

8- I’d like barbecue, salad and roast pork

D) Interview:

what of these seafood dishes do you like?

►Enteviste 4 pessoas para saber quais frutos do mar que estão nesta lista eles gostam:

1= aluno de outra sala

2= aluno de oura sala

3= merendeira

4= funcionários